BREWING GREAT TEA

How can I brew a really great cup of tea?

BREWING INSTRUCTIONS:

1. Put infuser basket in your teacup.
   
2. Place 1 slightly rounded tablespoons of tea in infuser for each 16 ounces of water.
   
3. Bring water to a boil, then let it sit for several seconds. Pour the water over leaves.
   
4. Infuse all teas for 5 minutes except for 2 minutes for Japan Green, China Green Long Jing Darjeeling, Jazz Mountain, and English Breakfast.
   
5. Remove infuser and sip tea.

We recommend that you keep tea infusers for tea use only and coffee infusers for coffee use only. Lingering coffee oils can overpower more delicate tea oils.